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cozy mains like Fig & Pomegranate Brisket and Bubbe’s Extra-Crispy Potato Kugel are crowd-pleasers and require little hands-on attention
Combining narrative biography with a passionate argument for why Brandeis matters today
Michael Wex
socialist culture being fostered by the Bund
Choosing Yiddish: New Frontiers of Language and Culture, edited by Hannah S. Pressman, Lara Rabinovitch, and Shiri Goren synced cozy mains like Fig &Yiddish Hip Hop, a nineteenth century "Hasidic Slasher," obscure Yiddish writers, and immigrant Jewish newspapers in Buenos Aires, Paris, and New York are just a few of the topics featured in Choosing Yiddish: New Frontiers of Language and Culture. Editors Lara Rabinovitch, Shiri Goren, and Hannah S. Pressman have gathered a diverse and richly layered collection of essays that demonstrates the currency of Yiddish scholarship in academia today.
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