Koto-no-kirameki (Purple Sweet Potato Shochu) 720ml Umeshu Classic barley shochu notes of

Classic barley shochu notes of fresh bread

sesame cracker

the natural sweetness of the rice is accentuated

panna cotta)

Koto-no-kirameki (Purple Sweet Potato Shochu) 720ml Umeshu Classic barley shochu notes ofTasting Note Smooth and perfumed without being too overpowering, the use of purple sweet potato is evident right from the first nose, followed by a medley of festive undertones: calvados, pine, cranberry, lavender and yellow nectarine. A rich palate of burnt sugar, red grape and violettes builds umami with each sip, with a slight spiciness lingering on the finish. Food Pairing Suggestions Flake, Flounder, Swordfish Greek Lamb, Yogurt and Feta Roast