SCORM Compliant Package-HLTAID015 Provide advanced resuscitation and oxygen therapy Training And Assessment Strategy Guidance for interpreting responses and

Guidance for interpreting responses and identifying LLND support needs

Units of competency CHCLAH001 Work effectively in the leisure and health industries CHCLAH003 Participate in the planning

dips and accompaniments SITHASC024 Prepare Asian salads SITHASC025 Prepare Asian rice and noodles SITHASC027 Prepare Asian cooked dishes SITHCCC023 Use food preparation equipment SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP009 Clean kitchen premises and equipment SITHKOP010 Plan and cost recipes SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive

Units of competency AHCPMG409 Implement a pest management plan AHCPMG306 Determine pest control techniques AHCPMG413 Define the pest problem BSBPMG418 Apply project stakeholder engagement techniques AHCPMG412 Develop a pest management plan * We can develop additional elective units that are not listed on request (Please contact us for further information)

SCORM Compliant Package-HLTAID015 Provide advanced resuscitation and oxygen therapy Training And Assessment Strategy Guidance for interpreting responses and* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.