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seafood dishes
all from the exclusive vineyards of Le Mesnil
Invigorating and fruity
They are loaded into lined concrete vats
Ex Post Facto Pinot Noir 2024, Sta Rita Hills Carneros seafood dishesFrom The Winemaker Motivated by a desire to demonstrate our appellation in its most streamlined form, we are thrilled to launch our inaugural release of Ex Post Facto Pinot Noir with the 2024 vintage. Thoughtfully selected blocks within our estate vineyards were completely destemmed, managed solely by hand throughout fermentation and subsequently raised in completely neutral barrels for a succinct chapter of levage. The outcome of those collective
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