NADESHIKO Options:Plain bag 60 GR (2.11 OZ) with fresh and slightly fruity

with fresh and slightly fruity notes

the master producer creates limited experimental batches

TOMOMI premium organic kamairicha from Miyazaki

Deep-green and highly aromatic

NADESHIKO Options:Plain bag 60 GR (2.11 OZ) with fresh and slightly fruityDescription Plucked during the first and second harvests, organic fermented green tea NADESHIKO is a new type of healthy tea made by producer Osada san in Shizuoka. Also called "ros tea", its unique microbial fermentation process was developed thanks to Sake fermentation expertise, using the patented black koji (kurokoji). Koji is a fermentation starter based on a mold found all over in Japan and used to make Sake, soy sauce or miso. Moisture is added